THE GREATEST GUIDE TO GOLD-TONE HANDLE FRYPAN

The Scanpan Traditional Fry Pan has a big cooking area that’s too huge for three-egg omelets. We couldn’t make an excellent layer of eggs before folding, Which resulted in a very lumpy omelet. The pan’s straight sides yielded fifty percent-flipped hash browns. It did have excellent warmth distribution, even though.Don’t overheat your pan. S